Jalebi

2014-03-27
jalebi
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Juicy, crispy and lip smacking Indian dessert – tastes even more delicious when served hot. They are usually made out of refined flour (maida), ghee and then are deepened into sweet syrup to infuse harmony of sweetness. They are the best buddy of spicy namkeens and hot favourite of special occasionslike wedding, birthday and other happy celebrations. Customers are offered a variety of Jalebi in different tastes and aroma. It is really an amazing motive that the Jalebi offers you for the celebrationsof every minute.

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